Cold Rolled Duplex Strip ASTM A240 2205 2507 Chitsulo Chopanda chitsulo

Dzina lazogulitsa | 2205 2507 koyilo yachitsulo chosapanga dzimbiri |
Maphunziro | 201/EN 1.4372/SUS201 |
Kuuma | 190-250HV |
Makulidwe | 0.02mm-6.0mm |
M'lifupi | 1.0mm-1500mm |
M'mphepete | Slit/Mill |
Kulekerera Kwambiri | ±10% |
Paper Core Diameter | Ø500mm pepala pachimake, wapadera awiri m'mimba mwake pachimake ndi wopanda pepala pachimake pa pempho kasitomala |
Pamwamba Pamwamba | No.1/2B/2D/BA/HL/Brushed/6K/8K galasi, etc. |
Kupaka | Mlandu Wamatabwa / Mlandu Wamatabwa |
Malipiro Terms | 30% TT deposit ndi 70% bwino musanatumize, 100% LC pakuwona |
Nthawi yoperekera | 7-15 masiku ntchito |
Mtengo wa MOQ | 200Kgs |
Shipping Port | Shanghai / Ningbo port |
Chitsanzo | Chitsanzo cha 2205 2507 chitsulo chosapanga dzimbiri chilipo |




2205 2507 chitsulo chosapanga dzimbiri chomwe chimapereka kutsetsereka kwambiri, kukana kwa dzimbiri komanso mphamvu zambiri. Ndizinthu zabwino zogwiritsira ntchito zosiyanasiyana kuphatikizapo zida zopangira chakudya ndi zida zopangira mankhwala.
M'munsimu muli mndandanda wazinthu zina zomwe zimagwiritsidwa ntchito kwambiri pazitsulo zosapanga dzimbiri 2205 2507:
1. Zida Zopangira Chakudya & Zida Zopangira Ma Chemical
2. Mafuta & Gasi Industries
3. Ntchito Zam'madzi


Zindikirani:
Zitsanzo za 1.Free, 100% pambuyo-kugulitsa chitsimikizo cha khalidwe, Kuthandizira njira iliyonse yolipira;
2.Mafotokozedwe ena onse a mapaipi ozungulira a carbon steel akupezeka malinga ndi zomwe mukufuna (OEM & ODM)! Mtengo wafakitale mupeza kuchokera ku ROYAL GROUP.
Zopangidwa ndi Stainless Steel Coil Chemical
Chemical Composition% | ||||||||
Gulu | C | Si | Mn | P | S | Ni | Cr | Mo |
201 | ≤0 .15 | ≤0 .75 | 5. 5-7. 5 | ≤0.06 | ≤ 0.03 | 3.5 -5.5 | 16 .0 -18.0 | - |
202 | ≤0 .15 | ≤l.0 | 7.5-10.0 | ≤0.06 | ≤ 0.03 | 4.0-6.0 | 17.0-19.0 | - |
301 | ≤0 .15 | ≤l.0 | ≤2.0 | ≤0.045 | ≤ 0.03 | 6.0-8.0 | 16.0-18.0 | - |
302 | ≤0 .15 | ≤1.0 | ≤2.0 | ≤0.035 | ≤ 0.03 | 8.0-10.0 | 17.0-19.0 | - |
304 | ≤0 .0.08 | ≤1.0 | ≤2.0 | ≤0.045 | ≤ 0.03 | 8.0-10.5 | 18.0-20.0 | - |
304l pa | ≤0.03 | ≤1.0 | ≤2.0 | ≤0.035 | ≤ 0.03 | 9.0-13.0 | 18.0-20.0 | - |
309s ndi | ≤0.08 | ≤1.0 | ≤2.0 | ≤0.045 | ≤ 0.03 | 12.0-15.0 | 22.0-24.0 | - |
310s | ≤0.08 | ≤1.5 | ≤2.0 | ≤0.035 | ≤ 0.03 | 19.0-22.0 | 24.0-26.0 | |
316 | ≤0.08 | ≤1.0 | ≤2.0 | ≤0.045 | ≤ 0.03 | 10.0-14.0 | 16.0-18.0 | 2.0-3.0 |
316l ndi | ≤0 .03 | ≤1.0 | ≤2.0 | ≤0.045 | ≤ 0.03 | 12.0 - 15.0 | 16 .0 -1 8.0 | 2.0 -3.0 |
321 | ≤ 0.08 | ≤1.0 | ≤2.0 | ≤0.035 | ≤ 0.03 | 9.0 - 13 .0 | 17.0 -1 9.0 | - |
630 | ≤ 0.07 | ≤1.0 | ≤1.0 | ≤0.035 | ≤ 0.03 | 3.0-5.0 | 15.5-17.5 | - |
631 | ≤0.09 | ≤1.0 | ≤1.0 | ≤0.030 | ≤0.035 | 6.50-7.75 | 16.0-18.0 | - |
904l pa | ≤ 2.0 | ≤0.045 | ≤1.0 | ≤0.035 | - | 23.0 · 28.0 | 19.0-23.0 | 4.0-5.0 |
2205 | ≤0.03 | ≤1.0 | ≤2.0 | ≤0.030 | ≤0.02 | 4.5-6.5 | 22.0-23.0 | 3.0-3.5 |
2507 | ≤0.03 | ≤0.8 | ≤1.2 | ≤0.035 | ≤0.02 | 6.0-8.0 | 24.0-26.0 | 3.0-5.0 |
2520 | ≤0.08 | ≤1.5 | ≤2.0 | ≤0.045 | ≤ 0.03 | 0.19-0. 22 | 0. 24 -0 . 26 | - |
410 | ≤0.15 | ≤1.0 | ≤1.0 | ≤0.035 | ≤ 0.03 | - | 11.5-13.5 | - |
430 | ≤0.1 2 | ≤0.75 | ≤1.0 | ≤ 0.040 | ≤ 0.03 | ≤0.60 | 16.0 -18.0 |
Kuchiza pamwamba pazitsulo zazitsulo zosapanga dzimbiri ndizofunikira kwambiri, zomwe zimakhudza mwachindunji maonekedwe, kukana kwa dzimbiri ndi minda yogwiritsidwa ntchito yazitsulo zosapanga dzimbiri. Mankhwala odziwika bwino a chitsulo chosapanga dzimbiri amaphatikiza 2B, BA, NO.4, ndi zina.
Chithandizo cha 2B pamwamba ndi chomwe chimafala kwambiri, chowala bwino komanso chosalala, ndipo ndichoyenera kugwiritsa ntchito zambiri zomwe zimafunikira, monga zomangamanga, mipando, ndi zina zambiri.
Chithandizo chapamwamba cha BA chimapezedwa ndi kupukuta kwa electrolytic, ndipo mapeto ake ndi apamwamba. Ndizoyenera nthawi zomwe zimakhala ndi zofunikira zomaliza, monga kitchenware, zida zamagetsi, ndi zina.
Chithandizo cha NO.4 chapamwamba chimapezedwa ndi kupukuta lamba, ndipo pamwamba kumasonyeza mawonekedwe achisanu. Ndizoyenera nthawi zomwe zimafunikira zokongoletsera ndi zotsutsana ndi zokopa, monga mapanelo okongoletsera, ma elevator amkati, etc.
Kuphatikiza pa njira zomwe zili pamwambazi, zopangira zitsulo zosapanga dzimbiri zimathanso kusinthidwa malinga ndi zosowa zamakasitomala, monga kupukuta magalasi, kujambula waya, ndi zina zambiri, kuti zikwaniritse zosowa zapadera zamagulu osiyanasiyana.

Kuchiza pamwamba pazitsulo zazitsulo zosapanga dzimbiri ndizofunikira kwambiri pakugwiritsa ntchito kwake komaliza. Mankhwala odziwika bwino a chitsulo chosapanga dzimbiri amaphatikiza 2B, BA, NO.4, ndi zina.
2B pamwamba mankhwala ndi wofala kwambiri, ndi kuwala bwino ndi yosalala, ndi oyenera ntchito zambiri ndi zofunika ambiri, monga zomangamanga, mipando, etc. Njira mankhwala ntchito pickling pamwamba pambuyo ozizira anagubuduza kuti pamwamba kusalala, koma alibe kalilole kwenikweni.
Chithandizo chapamwamba cha BA chimapezeka kudzera pakupukuta kwa electrolytic. Kumapeto kwapamwamba kumakhala kokwezeka ndipo kumawonetsa mawonekedwe agalasi. Ndizoyenera nthawi zomwe zimafuna kutha kwapamwamba, monga kitchenware, zipangizo zamagetsi, ndi zina zotero. Mankhwalawa amapereka maonekedwe abwino kwambiri komanso kukana dzimbiri.
Chithandizo cha NO.4 chapamwamba chimapezedwa ndi kupukuta lamba, ndipo pamwamba kumasonyeza mawonekedwe achisanu. Ndizoyenera nthawi zomwe zimafuna zokongoletsera ndi zotsutsana ndi zowonongeka, monga mapanelo okongoletsera, zitsulo zamkati, ndi zina zotero. Njira yochiritsirayi imatha kuonjezera kukongoletsa ndi kukongola kwa koyilo yachitsulo chosapanga dzimbiri, ndikuwongolera kukana kwake kuvala.
Kuphatikiza pa njira zomwe zili pamwambazi, zopangira zitsulo zosapanga dzimbiri zimathanso kusinthidwa malinga ndi zosowa zamakasitomala, monga kupukuta magalasi, kujambula waya, ndi zina zambiri, kuti zikwaniritse zosowa zapadera zamagulu osiyanasiyana. Choncho, kusankha njira yoyenera yothandizira pamwamba pazitsulo zazitsulo zosapanga dzimbiri ndizofunika kwambiri pa ntchito yomaliza ndi kugwiritsa ntchito mankhwala.
Kapangidwe ka koyilo yachitsulo chosapanga dzimbiri ndi: Kukonzekera kwazinthu zopangira - kupukuta ndi kupukuta - (kupera kwapakatikati) - kugudubuza - kutulutsa kwapakatikati - pickling - rolling - annealing - pickling - leveling (kumaliza mankhwala akupera ndi kupukuta) - kudula, kulongedza ndi kusunga .



Kuyika ndi kuyika kwa ma coil osapanga dzimbiri ndi maulalo ofunikira kuti atsimikizire chitetezo chamayendedwe azinthu ndikuteteza mtundu wazinthu. Nthawi zambiri, kuyika makatoni ndi kuyika kwazitsulo zosapanga dzimbiri kumatsata njira izi:
Choyamba, zitsulo zosapanga dzimbiri zimayenera kuyang'anitsitsa bwino musanalowe m'mabokosi kuti zitsimikizire kuti pamwamba pake mulibe zokopa komanso zowonongeka, ndipo zimakwaniritsa zofunikira za makasitomala ndi miyezo.
Kachiwiri, sankhani zida zonyamula zoyenerera molingana ndi zomwe zimafunikira komanso kuchuluka kwa mipukutu yachitsulo chosapanga dzimbiri. Zida zophatikizira zodziwika bwino zimaphatikizapo mapaleti amatabwa, makatoni, mafilimu apulasitiki, ndi zina zambiri. Kwa mipukutu yayikulu yosapanga dzimbiri, nthawi zambiri imapakidwa pallets zamatabwa kuti zitsimikizire kuti zinthuzo sizikufinyidwa ndikupunduka panthawi yoyendetsa.
Kenako, sungani mipukutu yachitsulo chosapanga dzimbiri mwaukhondo pazinthu zoyikapo, ndipo tengani njira zodzitetezera, monga kulimbikitsa mapaleti amatabwa, kukulunga ndi filimu yapulasitiki, ndi zina zotero, kupewa kugunda ndi kuwonongeka pamayendedwe.
Pomaliza, zitsulo zosapanga dzimbiri zopakidwa zimayikidwa chizindikiro ndikujambulidwa, kuphatikiza zomwe zidapangidwa, kuchuluka kwake, tsiku lopanga ndi zidziwitso zina, ndipo zilembo zodziwika bwino zimayikidwa papaketiyo kuti zizindikirike komanso kuwongolera mosavuta.
Pa nthawi yonse ya crating ndi kulongedza katundu, m'pofunika kugwira ntchito motsatira ndondomeko yoyenera ndi zofunikira kuti zitsimikizidwe kuti zitsulo zosapanga dzimbiri sizikuwonongeka panthawi yoyendetsa komanso kuonetsetsa kuti khalidwe ndi kukhulupirika kwa mankhwalawa kufika kwa kasitomala.



Mayendedwe:Express (Sample Delivery), Air, Rail, Land, Sea Shipping (FCL kapena LCL kapena Bulk)


Q: Kodi opanga ua?
A: Inde, ndife opanga zitsulo zozungulira zitsulo zomwe zimapezeka m'mudzi wa Daqiuzhuang, mzinda wa Tianjin, China.
Q: Kodi ndingakhale ndi oda yoyeserera matani angapo okha?
A: Zoonadi. Titha kukutumizirani katunduyo ndi LCL serivece.(Kuchepa kwa chidebe)
Q: Kodi muli ndi malipiro apamwamba?
A: Kwa dongosolo lalikulu, masiku 30-90 L / C akhoza kuvomerezedwa.
Q: Ngati chitsanzo chaulere?
A: Zitsanzo zaulere, koma wogula amalipira katundu.
Q: Kodi ndinu ogulitsa golide ndipo mumatsimikizira zamalonda?
A: Ife zaka zisanu ndi ziwiri ozizira katundu ndi kuvomereza malonda chitsimikizo.